Red dragon fruit with eye-catching color, light sour taste to eat with bread or to make sauce on the pastry are great. Ingredients: – 1 kg red dragon fruit – 500 gr of sugar – 20 ml lime juice – Honey Let’s make it!...
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The Australian Department of Agriculture and Water Resources has released the Final report for the review of biosecurity import requirements for fresh dragon fruit from Vietnam which recommends that the importation of fresh dragon fruit to...
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